Whipping up a batch of homemade dog treats is one of my favorite ways to show some extra love to my pup. These pumpkin and peanut butter dog biscuits are soft on the inside (or crunchy if I bake them longer), smell amazing, and best of all — I know exactly what’s in them. Made with just five simple ingredients and no artificial preservatives, these treats are dog-approved and kitchen-tested. Pumpkin & Peanut Butter Dog Treats

Why You’ll Love This Recipe

I love how easy and budget-friendly these treats are. With ingredients I already have in my pantry, I can quickly whip up a big batch. Pumpkin is great for digestion, and peanut butter adds a protein boost that my dog goes crazy for. I also like that I can customize the shape and size, making it fun and personal. Plus, the option to bake them softer or crunchier gives me flexibility based on my dog’s preferences.

Ingredients

(Here’s a tip: Check out the full list of ingredients and measurements in the recipe card below.)

1 cup pumpkin puree
2 large eggs
⅓ cup natural peanut butter (no xylitol, no added sugar)
2 cups whole wheat flour (or all‑purpose as substitute)
½ teaspoon pumpkin pie spice or cinnamon (optional; omit nutmeg)

Directions

I preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone mat.
In a large bowl, I combine the pumpkin puree, eggs, and peanut butter, stirring until everything is well mixed.
I then add the flour and the optional spice, stirring just until a dough forms.
I lightly flour my work surface and roll the dough out to about ¼ inch thick.
Using my favorite cookie cutters, I cut out shapes and place them on the prepared baking sheet.
I bake the treats for 20 to 40 minutes — the longer they bake, the crunchier they’ll be.
Once baked, I let them cool completely on a wire rack.
I store them in an airtight container for up to 2 weeks at room temperature, or refrigerate for up to a month. I also freeze extras for up to 6 months.

Servings and timing

This recipe makes about 48 dog treats, depending on the size of the cookie cutters I use.

Prep time: 5 minutes
Cook time: 25 minutes (average)
Total time: 30 minutes

Variations

Sometimes I switch things up by adding grated carrots or finely chopped apple (no seeds) to the dough for a little extra flavor and nutrition. I’ve also made mini-sized ones for training rewards or smaller dogs. If I want a grain-free version, I swap the wheat flour with oat flour or rice flour — though the texture changes slightly.

Storage/Reheating

After baking, I make sure the treats are completely cool before storing. I keep them in an airtight container at room temperature for up to 2 weeks. If I want them to last longer, I refrigerate them for up to 1 month. For long-term storage, I freeze cooled treats in a freezer-safe bag or container — they thaw quickly and stay fresh for up to 6 months.

FAQs

How do I know these treats are safe for my dog?

I only use natural peanut butter without xylitol, which is toxic to dogs. I also skip nutmeg, as it’s harmful to them. These treats are vet-safe as long as I stick to the listed ingredients.

Can I use canned pumpkin pie filling instead of pumpkin puree?

I avoid using pie filling since it usually contains added sugars and spices that aren’t good for dogs. Pure pumpkin puree is best and safest.

How do I make these treats crunchier?

I bake them closer to the 40-minute mark to dry them out more, which gives them a crunchier texture my dog loves. Letting them cool completely also helps them crisp up further.

Can I use all-purpose flour instead of whole wheat?

Yes, I can substitute all-purpose flour if I don’t have whole wheat on hand. The texture might be slightly different, but the treats will still hold up and taste great to my pup.

Are these treats okay for puppies?

As long as my puppy is already eating solid food and doesn’t have any allergies to the ingredients, these treats are just fine in moderation.

Conclusion

These pumpkin and peanut butter dog treats are a wholesome, homemade option that lets me spoil my furry friend without the mystery ingredients found in store-bought snacks. With a handful of pantry staples, I can make enough treats to last for weeks — and I love seeing how excited my dog gets every time I reach for the container.