Description
A refreshing and alcohol-free Spanish Virgin Sangria Mocktail featuring a delightful mix of fresh fruits infused in grape juice and water, topped with sparkling water for a bubbly finish. Perfect for gatherings or a light, fruity beverage anytime.
Ingredients
Fruits
- 1 lemon (thinly sliced, peel on)
- 1 orange (thinly sliced, peel on)
- 1 apple (cored, thinly sliced, skin on)
- 1 cup assorted fresh berries
Liquids
- 1 cup grape juice
- 1 cup water
- 4 cups sparkling water (chilled)
Instructions
- Prepare the Fruits: Thinly slice the lemon, orange, and apple, keeping the peel and skin on for added flavor and texture. Gather 1 cup of assorted fresh berries.
- Combine Fruits and Juices: Place all sliced fruits and berries into a large pitcher. Pour in 1 cup of grape juice and 1 cup of still water over the fruit mixture.
- Infuse the Flavor: Refrigerate the pitcher for at least one hour to let the flavors meld. For a more intense fruit infusion, you can leave it overnight in the fridge.
- Add Sparkling Water: Just before serving, top up the pitcher with 4 cups of chilled sparkling water to give the mocktail a refreshing fizz.
- Serve: Pour the sangria into glasses filled with ice cubes and enjoy immediately for the best taste and refreshment.
Notes
- Use fresh and ripe fruits for the best flavor.
- For added sweetness, you can mix in a teaspoon of sugar or honey before refrigerating.
- Leave the mixture in the fridge overnight to intensify the fruit flavors.
- This drink is perfect for non-alcoholic gatherings and can be customized with any fruit of your choice.
- Serve chilled over ice to keep it refreshing.
