Description
A quick, filling, and portable Turkey Ranch Club Wrap that combines sliced turkey, cheddar, lettuce, tomato, and ranch dressing wrapped in a tortilla—perfect for lunches, dinners, or picnics.
Ingredients
- 2 large burrito-style tortillas
- 8 oz sliced turkey (deli-style or roast)
- 1/2 cup shredded cheddar cheese
- 4 romaine lettuce leaves
- 1 medium tomato, sliced
- 1/4 cup ranch dressing
Instructions
- Warm the tortillas in the microwave for about 10 seconds to make them more pliable.
- Drizzle ranch dressing over the center of each tortilla.
- Layer turkey slices, shredded cheddar, tomato slices, and lettuce leaves on top.
- Fold the sides of the tortilla in, then roll it up tightly from the bottom.
- For immediate serving, slice in half. If prepping ahead, wrap tightly in plastic wrap and chill for 10–15 minutes before slicing.
Notes
- Customize with chicken, avocado, or your favorite cheese.
- Blot tomatoes to avoid sogginess.
- Wraps store well for 24 hours when tightly wrapped and chilled.
- To serve warm, omit lettuce and tomato before microwaving.
Nutrition
- Serving Size: 1 wrap
- Calories: 370
- Sugar: 3g
- Sodium: 950mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 55mg
