Description
Strawberry Cold Foam is a light and airy topping made from a blend of heavy cream, milk, and strawberry jam, perfect for adding a creamy, fruity twist to your favorite iced beverages. This simple and quick recipe uses a milk frother or shaking method to create a smooth, thick foam that enhances any drink with delightful strawberry flavor and a hint of vanilla.
Ingredients
Cold Foam Ingredients
- 2 Tbsp heavy cream, cold (30g)
- 2 Tbsp milk of choice, cold (30g) (nonfat fairlife recommended)
- 1 Tbsp strawberry jam (6g)
- 1/4 tsp vanilla bean paste or vanilla extract (2g)
- Pinch of fine salt (optional)
Instructions
- Prepare the Ingredients: Gather 2 tablespoons of cold heavy cream, 2 tablespoons of cold milk, 1 tablespoon of strawberry jam, 1/4 teaspoon of vanilla bean paste or extract, and a pinch of fine salt (optional). Use cold dairy to help create a better foam.
- Aerate the Mixture: In a tall glass, jar, or frothing container, combine all ingredients. Use a milk frother, shake vigorously in a sealable jar, or blend briefly in a blender to aerate the mixture. The goal is to increase volume slightly and thicken the liquid without turning it into stiff foam.
- Check Consistency: Aim for a thicker but still pourable cold foam that will gently melt into your iced drink as you sip. Be cautious not to overwhip, as this can make the foam too stiff.
- Serve: Pour the cold foam on top of your favorite iced coffee or tea immediately for best texture. Enjoy the creamy strawberry flavor enhancement in every sip.
- Notes on Scaling: This recipe can be doubled or tripled for multiple servings, but it is best to make fresh each time to preserve the airy texture and consistency.
Notes
- Use cold ingredients for better foaming results.
- A milk frother is preferred but shaking in a sealed jar or quick blending works well in a pinch.
- Do not overwhip; the foam should be thick yet pourable.
- Consume immediately for best texture as the foam will lose consistency if left to sit.
- You can adjust sweetness or jam amount to your taste preference.
