Description
Delight in this creamy and flavorful Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce recipe, perfect for a quick and satisfying meal. Fresh spinach and tangy sun-dried tomatoes come together in a rich Parmesan and heavy cream sauce, tossed with al dente spaghetti for a comforting Italian-inspired dish.
Ingredients
Pasta
- 8 ounces spaghetti
Vegetables & Aromatics
- 2 cups fresh spinach, roughly chopped
- 1 cup sun-dried tomatoes, chopped
- 2 cloves garlic, minced
- Fresh basil, for garnish (optional)
Sauce
- 1 cup heavy cream
- 1 tablespoon olive oil
- ½ cup grated Parmesan cheese
- ½ teaspoon red pepper flakes (optional)
- Salt and pepper to taste
Instructions
- Cook the Spaghetti: In a large pot, bring salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- Sauté Garlic: In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant, about 1 minute.
- Add Spinach and Tomatoes: Incorporate the chopped spinach and sun-dried tomatoes into the skillet. Cook until the spinach wilts, about 2-3 minutes.
- Prepare the Cream Sauce: Pour in the heavy cream and reduce the heat to low. Stir well to combine with the vegetables.
- Season the Sauce: Add grated Parmesan cheese, red pepper flakes, salt, and pepper. Mix until the cheese melts and the sauce thickens slightly.
- Combine with Spaghetti: Add the cooked spaghetti to the skillet and toss to coat evenly with the sauce.
- Serve: Let the dish sit for a minute to allow flavors to meld. Optionally, garnish with fresh basil before serving.
- Enjoy: Serve hot and enjoy your wonderful meal with family or friends!
Notes
- Use salted water to enhance the flavor of the spaghetti while boiling.
- Sun-dried tomatoes packed in oil can add extra richness; if dry, rehydrate or add a little olive oil while cooking.
- Adjust red pepper flakes to your preferred spice level or omit for a milder flavor.
- For a lighter version, substitute heavy cream with half-and-half or a cream alternative.
- Fresh basil garnish adds a fragrant and fresh finishing touch but is optional.
