Description
This easy TikTok Oreo Cake recipe is a quick and delicious treat that requires just three simple ingredients: Oreo cookies, baking powder, and milk. The best part? It’s made in the microwave, no oven needed! For an extra indulgent touch, a homemade chocolate ganache and crushed Oreos can be added on top, making it perfect for an impressive yet effortless dessert.
Ingredients
Oreo Cake Ingredients
- 28 Oreo cookies
- 1 teaspoon baking powder
- 1 cup milk
Optional Toppings
- Chocolate ganache (made from chocolate and cream)
- Crushed Oreo cookies
Instructions
- Prepare the Oreos: Begin by placing 28 Oreo cookies into a blender or food processor. Pulse until the cookies are finely crushed but not turned into powder.
- Mix the batter: Transfer the crushed Oreos to a mixing bowl. Add 1 teaspoon of baking powder and 1 cup of milk. Stir thoroughly until the mixture is smooth and uniform.
- Cook the cake: Pour the batter into a microwave-safe cake pan or bowl. Microwave on high for approximately 4 to 5 minutes. Cooking times may vary depending on your microwave’s power, but the cake should be firm and cooked through.
- Optional chocolate ganache: For a rich topping, melt chocolate with cream to create a ganache. Pour it over the cooled cake.
- Add crushed Oreos: Garnish the cake with additional crushed Oreos on top of the ganache to create a decorative and tasty finish.
- Serve and enjoy: Allow the cake to cool slightly before slicing and serving. This moist and flavorful cake is perfect for a quick dessert or snack.
Notes
- You can use any milk variety; whole milk will yield a creamier texture.
- Adjust microwave time according to your microwave’s wattage to avoid overcooking.
- For a vegan version, substitute milk with a plant-based alternative and use Oreo cookies labeled vegan.
- The chocolate ganache is optional but adds a luxurious flavor and look.
- This cake is best enjoyed fresh, but leftovers can be stored in the refrigerator for up to 2 days.
