Description
These mini bell peppers with cream cheese and everything bagel seasoning are a fast, no-cook snack that’s crunchy, creamy, and full of savory flavor. Low-carb, colorful, and customizable, they’re perfect for healthy snacking, appetizers, or a quick lunchbox filler.
Ingredients
- Mini sweet bell peppers (5–6 whole, assorted colors)
- Cream cheese (regular or whipped, softened)
- Everything bagel seasoning blend
- Optional: garlic powder, chopped chives, or a drizzle of hot honey
Instructions
- Rinse and dry the mini bell peppers. Slice them in half lengthwise and remove seeds and membranes.
- Spread softened cream cheese into each pepper half using a spoon or small spatula.
- Sprinkle everything bagel seasoning over the tops of the cream cheese.
- Serve immediately, or refrigerate until ready to enjoy.
Notes
- Whipped cream cheese is easier to spread and creates a lighter texture.
- Mix in fresh herbs, garlic powder, or ranch seasoning to customize the cream cheese.
- Add toppings like smoked salmon, or a drizzle of hot honey for extra flavor.
- To prep ahead, assemble peppers and add seasoning just before serving to preserve texture.
