Description
A fun and edible Ice Cream Play Dough made with just two ingredients. Perfect for safe and imaginative play for kids, mimicking real ice cream with a soft, colorful texture.
Ingredients
- 1 cup pre-made frosting (any flavor or color)
- 2¾ cups powdered sugar
Instructions
- Add the powdered sugar to the frosting gradually using a mixer with a dough hook attachment, scraping the bowl sides as needed.
- Continue adding powdered sugar until the mixture forms a dough-like consistency. Add more sugar if it’s sticky.
- Roll the dough into a ball. If it’s too dry, sprinkle with a little olive oil to adjust texture.
- Use ice cream scoops and cones to shape and play with the dough.
Notes
- Use regular frosting, not whipped or light versions.
- Mixing by hand is possible but requires more effort.
- Always supervise toddlers during play.
- Store in a zip-top bag in the refrigerator for up to a week.
- Add food coloring or edible glitter for extra fun.
Nutrition
- Serving Size: 1 portion (based on 1/3 of total)
- Calories: 320
- Sugar: 48g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
