Description
These Easy Fried Cheese Bites are crispy on the outside, melty on the inside, and come together in just 15 minutes, making them the perfect indulgent snack or party appetizer.
Ingredients
- 10 mozzarella string cheese sticks
- 1/2 cup all-purpose flour
- 2 large eggs
- 2 tablespoons milk
- 1 cup Italian bread crumbs
- 1/4 teaspoon cayenne pepper (optional)
- Vegetable oil, for frying
Instructions
- Cut each mozzarella stick into 4–5 bite-sized pieces and keep them chilled until ready to bread.
- Set up three bowls: one with flour, one with beaten eggs and milk, and one with Italian bread crumbs mixed with cayenne pepper if using.
- Coat each cheese piece in flour, then dip in the egg mixture, and roll in bread crumbs. For extra crispiness, double dip in egg and crumbs.
- Heat about 2 inches of vegetable oil in a skillet to 350°F.
- Fry 5–7 pieces at a time for about 30 seconds until golden, then transfer to a paper towel-lined plate to drain.
- Serve hot with your favorite dipping sauce like marinara or ranch.
Notes
- Keep cheese cold before frying to help retain shape.
- Double breading helps prevent cheese leaks and adds crunch.
- Can be frozen after breading and fried straight from frozen.
- Air fryer or baking options available for a lighter version.
Nutrition
- Serving Size: 5 bites
- Calories: 220
- Sugar: 1g
- Sodium: 360mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 45mg
