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Homemade Pumpkin Pie Spice

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  • Author: Evelyn
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1/4 cup (about 12 teaspoons)
  • Category: Spice Mix
  • Method: Mixing
  • Cuisine: American
  • Diet: Gluten Free

Description

Homemade Pumpkin Pie Spice is a quick and easy DIY spice blend made with common pantry ingredients. It brings cozy fall flavors to both sweet and savory dishes and can be customized to taste.


Ingredients

  • 3 tablespoons ground cinnamon
  • 2 teaspoons ground ginger
  • 2 teaspoons ground nutmeg
  • 1 ½ teaspoons ground allspice
  • 1 ½ teaspoons ground cloves


Instructions

  1. Add cinnamon, ginger, nutmeg, allspice, and cloves to a small bowl.
  2. Whisk together until well combined.
  3. Transfer the blend to an airtight spice jar or container for storage.

Notes

  • Adjust ratios to suit your taste preferences—more cinnamon for warmth or more cloves for intensity.
  • Add a pinch of cardamom for a unique twist.
  • Use freshly ground spices for enhanced flavor.

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 6
  • Sugar: 0g
  • Sodium: 0mg
  • Fat: 0.1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.1g
  • Trans Fat: 0g
  • Carbohydrates: 1.6g
  • Fiber: 0.5g
  • Protein: 0.1g
  • Cholesterol: 0mg